Flex Fuel Vehicles Auto Industry Ford, Chevrolet, Honda, Toyota, and Nissan

Because transportation is such a large contributor to global warming, both globally and in the United States, climate and energy experts say finding clean alternatives to gasoline is also key to replacing fossil fuels and slowing global warming. Just as there is debate and competing research about which type of alternative transportation fuel should be developed to produce electricity, however, there is also competition among possible new transportation fuels. So far, in the United States, significant funding has been put into two transportation technologies—ethanol and hydrogen fuel cells. Many energy commentators say cars powered by electric batteries are the technology closest to mass production capability, however. (more…)

Biodiesel in Brazil as Alternative Transportation Fuels

Biodiesel in Brazil
In 1998, several initiatives were implemented in Brazil, aiming to introduce biodiesel into the Brazilian energy matrix. The initiatives included (1) tests performed in South Brazil, using the so-called B20 blend (20% ester and 80% diesel oil), in specific fleets of urban buses, (2) the building of a small-scale pilot plant for biodiesel production from fat and palm oil (largely produced in North Brazil), and (3) laboratory-scale production and tests of biodiesel using soybean oil/sugarcane ethanol. (more…)

The Future of Biofuels Usage and Energy Crops

biofuels usage
One of the main benefits from future use of biofuels would be the reduction of greenhouse gases compared to the use of fossil fuels. Carbon dioxide, a greenhouse gas that contributes to global warming, is released into the air from combustion. Twenty-four percent of worldwide energy-related carbon emissions in 1997 were from the United States. Carbon and due to rising energy consumption, are expected to increase 1.3 percent per year through 2015. (more…)

Sugar to Ethanol Production

sugar-to-ethanol-production
Brazil produced about 18.5 million metric tones (20.4 tons) of processed sugar in the 2001/2002 harvest, with approximately 9.45 million metric tones (10.4 tons) used domestically and the rest exported. Brazilian sugar is mostly derived from sugarcane, a drought-tolerant tropical and subtropical crop containing about 12 to 17% sugars (90% sucrose, 10% glucose) and 68 to 72% moisture. Brazil grew about 272 million metric tones (300 million tons) of sugarcane in the 2001/2002 season, making it second to India in world cane production that year. In 1975, Brazil adopted a Pro-Alcool Program to convert sugar to ethanol to reduce dependence on petroleum imports that were damaging the economy. (more…)