Health Effects Of Exposure To Indoor Smoke

indoors smoke
Exposure to indoor air pollution from the combustion of solid fuels has been implicated, with varying degrees of evidence, as a causal agent of several diseases in developing countries. In a review of the epidemiological evidence for the health effects of indoor smoke from solid fuels, Bruce et al. concluded that, despite some methodological limitations, epidemiological studies provide compelling evidence of causality for acute respiratory infections (ARI) and chronic obstructive pulmonary disease (COPD). This is reinforced by experimental data, studies of pathogenesis, and indirect evidence from environmental tobacco smoke (ETS) and ambient air pollution studies. (more…)

Solar Drying: Process, Definition and Background

Drying is one of the most important post harvest steps. It enhances the storage life of the crop products, minimizes losses during storage, and saves shipping costs. The drying process is the removal of water from the wet surface of the food. In this process, heat is transferred by convection and radiation to the surface of the produce. This heat raises the temperatures heat and evaporates the moisture from the exterior of the agricultural products, diffusing the interior moisture to the surface and replenishing the evaporated surface moisture. (more…)

Social and Environmental Implications of the Direct Energy Use Patterns of Households

environmental implications energy households
Lack of access to cleaner energy and the negative outwardnesses associated with energy consumption tend to cycle of poverty for poor households in developing countries. Because the poor lack access to, and often can not to afford cleaner and higher quality fuels and electricity and are therefore dependent on poor and inefficient burning biofuels such as wood and dung. (more…)

The Future of Biofuels Usage and Energy Crops

biofuels usage
One of the main benefits from future use of biofuels would be the reduction of greenhouse gases compared to the use of fossil fuels. Carbon dioxide, a greenhouse gas that contributes to global warming, is released into the air from combustion. Twenty-four percent of worldwide energy-related carbon emissions in 1997 were from the United States. Carbon and due to rising energy consumption, are expected to increase 1.3 percent per year through 2015. (more…)